In November 2010, UNESCO nominated Traditional Mexican Cuisine as an Intangible Heritage of Humanity,* which was adopted by the Intergovernmental Committee for the Safeguard of Cultural Intangible Heritage, in Nairobi, Kenya                                Traditional Mexican Cuisine was thus elevated to the status of an expression of cultural life, taking into consideration its ancient beginnings – including recipes, ingredients, and techniques – that have been handed down for generations.      Specifically, Traditional Cuisine of Michoacan was acknowledged as a representative example of the more general Mexican Cuisine.      December 3-5, 2010, the seventh annual Traditional Cuisine of Michoacan Expo was held, and with renewed enthusiasm, commemorating and cel...

      En Noviembre del 2010, la Cocina Tradicional Mexicana fue declarada Patrimonio Inmaterial de la Humanidad por la UNESCO; la decisión fue adoptada, durante la reunión el Comité Intergubermamental para la Salvaguardia del Patrimonio Cultural Inmaterial celebrado en Nairobi, Kenia.                                                                                                     La Cocina Tradicional Mexicana, se planteó como una manifestación de cultura viva,...