Lugares para visitar en Pátzcuaro y sus alrededores

T raditional Mexican Cuisine celebrated its 10th Anniversary of its recognition as an Intangible Cultural Heritage of Humanity , by UNESCO . Michoacán was a vital player for this acknowledgement, since ancestral knowledges of the traditional cooks were used to define this category, and with this achieve the recognition. Traditional Michoacan Cuisine The value of Traditional Michoacán Cuisine has allowed many women from the peoples from different regions of Michoacán to be able to empower themselves and create their own micro-enterprises. At Hotel Mansión Iturbe in Pátzcuaro , we invite you to support this achievement of traditional cooks and get to know their kitchens, when you visit their villages and communities. Traditional Mexican Cuisine from Michoacan Michoacán is a benchmark when it comes to “ traditional cooks ,” and in the Pátzcuaro Lake region , you can find several organized groups of cooks in different communities which, on occasion, are more than happy to...

“Sustainable cuisine” has helped to make the Pátzcuaro area a prized destination among connoisseurs of Mexican cuisine . Michoacán is now a gastronomic destination. Sustainable Gastronomy in Pátzcuaro, Michoacán Traditional Michoacán cooks have been gaining fame on an international level since 2010, when UNESCO recognized traditional Mexican cuisine as an “Intangible World Heritage.” Traditional Mexican Cuisine at Lake Patzcuaro Area Gastronomic tourism goes hand in hand with the overall development of sustainable tourism around Lake Pátzcuaro . Little by little, various traditional kitchens have been expanding in the area. Women of the communities have managed to empower themselves, contributing to economic benefits. Mexican Traditional Cuisine at Lake Patzcuaro Area On your next visit to the Lake Region, make time to try the traditional dishes that are defining our traditional cooks. Investigate the culinary marvels of Santa Fe de la Laguna , Opo...

On your next visit to Pátzcuaro , delve into the cuisine of Michoacán . You will find a great diversity of dishes in which corn is always the common denominator. All year long, you can enjoy different delicacies, such as corundas, uchepos, tamales, gorditas , and traditional tortillas that accompany delicious dishes of our gastronomy. If you visit us in the rainy season, you be able to enjoy dishes like tender corn or huitlacoche. Mexican Cook from Michoacán The Traditional Mexican Cuisine was named a Cultural Intangible Heritage by UNESCO , taking the Michoacan Paradigm as a model, being a cultural model where there is a collective participation including planting, harvesting, preparation, and consumption of ancestral dishes. Organic Mexican Corn to make tortillas at Lake Patzcuaro Region A visit to the market in Patzcuaro is always an experience. Discover the rich nuances of our local cuisine. Taste the authentic flavor of tortillas made with recipes th...